Taste-guided isolation of bitter lignans from Quercus petraea and their identification in wine.Auteur(s)SINDT, L., GAMMACURTA, M., WAFFO-TEGUO, P., DUBOURDIEU, D., MARCHAL, A.RevueJournal of natural productsVolume79Numéro10Page(s)2432-2438Résumé
