Vous trouverez ci-dessous la liste des publications de l'Unité de Recherche Œnologie
Les résultats des travaux scientifiques de l'Unité de Recherche Œnologie font l'objet de publications (sous forme d'articles de revues, de chapitres d'ouvrages scientifiques ou de vulgarisation) et de communications lors de congrès nationaux et internationaux.
Les publications scientifiques des chercheurs sur OSKAR
(OSKAR, Les publications scientifiquesdes chercheurs de Bordeauxen libre accès)
Les thèses et habilitations à diriger des recherches
Les 10 dernières publications sur OSKAR
Oenologie - UMR 1366
17 novembre 2024
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Separation of polyphenols by HILIC methods with diode array detection, charged aerosol detection and mass spectrometry: application to grapevine extracts rich in stilbenoids
8 novembre 2024GAUDIN, Karen; VALLS FONAYET, Josep; CORDAZZO, Rémy; SERAFIN, Wiktoria; LAFON, Emma; GAUBERT, Alexandra; RICHARD, Tristan; CLUZET, Stephanie
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Influence of Yeasts on Wine Acidity: New Insights into Saccharomyces cerevisiae
1 janvier 2024VION, Charlotte; YERAMIAN, Nadine; HRANILOVIC, Ana; MASNEUF POMAREDE, Isabelle; MARULLO, Philippe
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Broad-Spectrum Efficacy and Modes of Action of Two Bacillus Strains against Grapevine Black Rot and Downy Mildew
9 juillet 2024RAVEAU, Robin; ILBERT, Chloé; HELOIR, Marie-Claire; PALAVIOUX, Karine; PEBARTHE-COURROUILH, Anthony; MARZARI, Tania; DURAND, Solène; VALLS-FONAYET, Josep; CLUZET, Stephanie; ADRIAN, Marielle; FERMAUD, Marc
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Bordeaux red wines display variable intrinsic ability to support Brettanomyces bruxellensis growth
1 janvier 2024MIRANDA, Julie; MIOT-SERTIER, Cécile; OLAZABAL, Laura; ALBERTIN, Warren; RICHARD, Tristan; DA COSTA, Gregory; ROUGER, Caroline
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Quantitation of trace polyfunctional thiols in wine by liquid chromatography quadrupole Orbitrap high-resolution mass spectrometry in parallel reaction monitoring
7 septembre 2024CHEN, Liang; DE LONGHI, Emilio; GAMMACURTA, Marine; MARCHAL, Axel; DARRIET, Philippe
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Identification of Two New Taste-Active Compounds in Oak Wood: Structural Elucidation of Potential β-Methyl-γ-octalactone Precursors and Quantification in Spirits
4 septembre 2024WINSTEL, Delphine; GAMMACURTA, Marine; WAFFO TEGUO, Pierre; MARCHAL, Axel
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Verbascoside and rare flavone glucosides from Citharexylum spinosum L. flowers as antihyperglycemic agents: Isolation, α-amylase inhibition, molecular docking and drug-likeness prediction
1 septembre 2024SAIDI, Ilyes; BACCARI, Wiem; TEKA, Safa; EL OUDI, Mabrouka; ALSAIF, Bandar; MOHAMED, Nuzaiha; WAFFO TEGUO, Pierre; BEN JANNET, Hichem
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Up-regulation of Retrograde Response in yeast increases glycerol and reduces ethanol during wine fermentation
1 juillet 2024GARRIGOS, Victor; VALLEJO, Beatriz; MOLLA-MARTI, Esperanza; PICAZO, Cecilia; PELTIER, Emilien; MARULLO, Philippe; MATALLANA, Emilia; ARANDA, Agustín
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Targeted 1H-NMR wine analyses revealed specific metabolomic signatures of yeast populations belonging to the Saccharomyces genus
1 juin 2024VION, Charlotte; LE MAO, Ines; YERAMIAN, Nadine; MURO, Maitena; BERNARD, Margaux; DA COSTA, Gregory; RICHARD, Tristan; MARULLO, Philippe
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Optimizing the identification of thiols in red wines using new oak-wood accelerated reductive treatment
1 mars 2024SUHAS, Emilie; SHINKARUK, Svitlana; PONS, Alexandre